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Our menu
Focaccia tipo Recco
7,00 €

Brandacujun
16,00 €
baccalà mantecato servito con crostini

Calamari scottati con carciofi
18,00 €

Le “ nostre tartare”
20,00 €
(ricciola al mango, tonno con pomodori secchi e olive e gamberi con avocado)

Tentacolo di polpo
18,00 €
(su crema di patate e carbone vegetale)

Gamberi allo zenzero su vellutata di zucca
18,00 €
(con cardamomo e cannella)

 
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