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Filetto di rombo alla ligure con patate, olive e pinoli
20,00 €

Guancialino di manzo al vino rosso con polenta croccante
17,00 €

Robespierre di fassone con patate al rosmarino
20,00 €
(Con pepe verde, aglio e salsa worcestershire)

Trancio di ricciola con carciofi
22,00 €

 
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